MASANOBU VG10 DAMASSÉ SANTOKU 180 Glestain knife The rounded tip and balanced

The rounded tip and balanced weight works well on difficult ingredients such as octopus

manche en ébène octogonal

The Yo-deba is the Western version of the traditional Japanese Deba

The paring knife is ideal for peeling fruits and vegetables

Plus léger que le Garasuki

MASANOBU VG10 DAMASSÉ SANTOKU 180 Glestain knife The rounded tip and balancedLe Santoku (litt. Trois vertues) est un couteau qui est tout aussi efficace pour travailler sur les viandes, les fruits et les lgumes, ce qui le rend trs populaire auprs de nombreux Chefs et amateurs confondus. La hauteur de lame permet au santoku de garder les phalanges bien au dessus de la planche dcouper. The santoku, meaning three virtues, is a multi purpose knife that takes its name from its ability to easily handle meat, fish and vegetables. The