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000 Flaschen: Der Ubugoe Shochu ist ein Shochu aus Gerste (Mugi)
this delicious vodka is filtered with birch charcoal
and above all for food pairing
The Zao Noboriryu is a Junmai Daiginjo sake with a polishing degree of 45%
The spiciness is surprising and thrilling from the very first sip
Piment Shochu (Green Pepper) Likör_Ingwer 000 Flaschen: Der Ubugoe ShochuThe allspice shochu from Ochiai Shuzojyo is made from green peppers, a specialty from Miyazaki. The taste of this shochu is also very special: a ripe aroma of paprika combined with a nice spiciness makes for an extremely refreshing drinking experience. Adding a small amount of this shochu brings a great spiciness to cocktails. Around 10 peppers are used per bottle.