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pineapple and watermelon reverberating around your palate
traditie en vakmanschap
Bourbon barrel aged imperial stout conditioned on Jamaican Blue Mountain coffee
red fruit in alcohol and coffee
2025 in celebration of our 16th anniversary Fresh Range: Age this beer
pinta barrel brewing affection 5th anniversary 2026 Pils pineapple and watermelon reverberating aroundImperial Stout w Coconut, Coffee, Cocoa nibs and Vanilla. Aged for 14 18 months in Heaven Hill & Wild Turkey Bourbon, Cognac and Pedro Ximnez. Adjuncts Breakdown: Roasted and Raw Coconut chips from Indonesia, Coffee beans from Brazil, Cocoa nibs from Ecuador and Dominican Republic, Vanilla pods from Papua New Guinea and Costa Rica. Barrels Breakdown: 20% Heaven Hill 20% Wild Turkey 30% Cognac 30% Sherry Pedro Ximenez Special 5th Anniversary edition.